• 01

    • At the Grandparents' House

      4 courses

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      Welcome from our Cuisine Homemade Focaccia and Breadsticks from our Bakery

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      Buffalo Mozzarella DOP from Salerno, Variation of Tomatoes and Basil

      or

      Toasted Bread with Trio of Tomatoes and Organic Extra Virgin Olive Oil from Martina Franca and Fresh Basil

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      Bucatini from Gragnano I.G.P with Green Beans, Pachino Tomato, Salted Ricotta and Fresh Basil

      or

      Ziti di Gragnano with Our Ancient Tomato Sauce, Apulian Cheese and Fresh Basil

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      Veal Meatballs Browned in Evo Oil with Pachino Tomato Sauce

      or

      Eggplant Parmigiana Served with a Trilogy of Sauces
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      Homemade Apple, Cinnamon and Pine Nut Tart

      or

      The Neapolitan Caprese Cake with Dark Chocolate and Almonds

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      Euro 58