2 courses

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Welcome from our Cuisine Homemade Focaccia and Breadsticks from our Bakery

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Paccheri from Gragnano I.G.P. with Basil Zucchini Pesto and Toasted Almonds

or

Ziti di Gragnano with Our Ancient Tomato Sauce and Fresh Basil

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Eggplant Parmigiana Served with a Trilogy of Sauces

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Fillets of Golden Sole Shaded with Lemon Scent

or

Veal Meatballs Browned in Evo Oil with Pachino Tomato Sauce

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