• 03

    • Sea Essence

      3 courses

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      Welcome from our Cuisine Homemade Focaccia and Breadsticks from our Bakery

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      Fillo Pasta Rolls with Shrimps and Zucchini

      or

      Toasted Bread with Anchovies from the Cantabrian Sea and Caramelized Tropea Onion

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      Linguine from Gragnano I.G.P. with Sardinian Bottarga and White Shrimp and Lemon Scent

      or

      Paccheri from Gragnano I.G.P. Pachino Tomato, White Shrimp, Roman Zucchini and Basil

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      Codfish Meatballs with Lemon-Scented Mayonnaise Sauce

      or

      Crispy-Crusted Sea Meagre Fillet, with Roasted Potatoes and Confit Cherry Tomatoes

      ~

      56 Euro